Kamado grills have become a popular choice for serious outdoor cooking thanks to their superior heat retention, versatility, and smoky flavor. The Char-Griller AKORN 20-Inch stands out as the best overall pick for its balanced performance and value, while the Kamado Joe Big Joe offers a larger cooking area for those who entertain often. For portability, the Kamado Joe Jr and Char-Griller AKORN Jr deliver convenience without sacrificing too much on features. However, buyers must weigh the tradeoffs: higher-end models provide more durability and cooking options but come at a premium price, while smaller or budget options may lack some features but offer easier handling. Continue reading for a detailed breakdown of each grill’s strengths and limitations.
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Key Takeaways
- The best kamado grills balance heat retention, versatility, and ease of use, with the Char-Griller AKORN standing out for value.
- Larger models like the Kamado Joe Big Joe are ideal for frequent entertainers but come with higher prices and larger footprints.
- Portability-focused grills such as Kamado Joe Jr and Char-Griller AKORN Jr are suited for small spaces or travel but offer fewer cooking features.
- Build quality and insulation significantly impact cooking performance and fuel efficiency, with premium models offering better durability.
- Price varies widely; investing in a reputable brand often yields better longevity and consistent results, especially for serious enthusiasts.
| kamado grill | Temperature Range | Material | Diameter |
|---|---|---|---|
| Char-Griller AKORN 20-Inch Kam | 200°F–700°F | Triple-wall insulated steel | — |
| Kamado Joe Jr 13.5-inch Portab | — | — | — |
| Kamado Joe Big Joe Series I 24 | — | — | 24 inches |
| Kamado Joe Classic Joe 18-Inch | — | — | — |
| Kamado Joe Classic Joe Series | — | — | — |
| London Sunshine 15-inch Cerami | 180°F~750°F / 82°C~399°C | Ceramic, Stainless Steel | 15 inches |
| Char-Griller AKORN Jr. Portabl | 200°F to 700°F | Steel with cast iron grates | — |
| London Sunshine 15" Ceramic Ka | 180°F to 750°F (82°C to 399°C) | — | 15.7 inches / 40 cm |
| Char-Griller AKORN 20-Inch Kam | 200°F to 700°F | Cast iron and stainless steel | 20 inches |
| VEVOR 18-Inch Charcoal Smoker | — | Ceramic | 18 inches |
More Details on Our Top Picks
Char-Griller AKORN 20-Inch Kamado Charcoal Grill and Smoker
The Char-Griller AKORN 20-Inch stands out for its ability to handle a variety of cooking styles thanks to triple-wall insulated steel, which maintains steady temperatures from 200°F to 700°F. Compared to the smaller Kamado Joe Jr, it offers a significantly larger cooking area, making it ideal for family gatherings or entertaining. Its EasyDump™ Ash Pan simplifies cleanup, and the foldable side shelves add convenience. However, this model’s weight and size make it less suited for frequent transport or small storage spaces. Assembly can be tricky for first-timers, and its bulky design limits maneuverability. This grill is a solid choice for those who need a versatile, large-capacity kamado that performs well across different cooking techniques, but it requires a dedicated space and strength to move.
Pros:- Excellent heat retention and fuel efficiency due to triple-wall insulation
- Large cooking surface suitable for big gatherings
- Easy cleanup with the EasyDump™ Ash Pan
Cons:- Heavy and bulky, difficult to move regularly
- Assembly can be complex for some users
Best for: Families or outdoor cooks needing a large, versatile grill for frequent use and multi-method cooking
Not ideal for: Urban dwellers with limited space or those who prioritize portability and easy storage
- Cooking Space:445 sq. in.
- Temperature Range:200°F–700°F
- Material:Triple-wall insulated steel
- Main Burner Count:1
- Number of Racks:2
- Item Dimensions:45.2 x 31.3 x 47.4 inches
Our verdict“This grill suits serious outdoor cooks who prioritize capacity and versatility over portability.”
Kamado Joe Jr 13.5-inch Portable Ceramic Charcoal Grill with Stand, Stainless Steel Cooking Grate, Heat Deflectors, and Ash Tool
The Kamado Joe Jr earns its spot for outdoor enthusiasts who need a compact and portable kamado, especially for tailgating or small patios. Its ceramic shell excels at heat retention and moisture, providing high-quality grilling despite its smaller size—just 150 square inches of cooking surface. The cast iron air vent allows precise control, and the stainless steel grate ensures durability. Compared with the larger Big Joe, it sacrifices capacity but excels in mobility. Its weight of over 75 pounds might be heavy for some, and the charcoal fuel requirement can be less convenient than gas options. This grill makes a great choice for those seeking a portable, high-performance kamado for small groups or travel, but it’s less suited for large-scale cooking.
Pros:- Portable and lightweight for outdoor use
- High-quality ceramic construction retains heat and moisture
- Precise temperature control with cast iron air vent
Cons:- Heavy at 75.6 pounds, challenging for some users
- Limited cooking surface for larger groups
Best for: Outdoor enthusiasts needing a portable, high-quality grill for small groups or tailgating
Not ideal for: Large families or those planning frequent big cookouts, due to limited cooking space
- Main Burner Count:1
- Cooking Surface Area:150 sq. in.
- Item Dimensions:19.75 x 20.75 x 27 inches
- Materials:Ceramic, Cast Iron, Stainless Steel
- Finish Types:Painted
- Weight:75.6 pounds
Our verdict“This grill is perfect for those who prioritize portability without sacrificing ceramic heat retention, but it’s less ideal for large-scale cooking.”
Kamado Joe Big Joe Series I 24-inch Ceramic Charcoal Grill and Smoker with Cart, Side Shelves, Stainless Steel Grates, and 450 sq in Cooking Area
The Kamado Joe Big Joe I is designed for serious outdoor chefs who want a large, versatile cooking platform. Its 24-inch diameter offers a generous 450 square inches of space, making it ideal for smoking, grilling, and roasting multiple dishes simultaneously. The 2-tier Divide & Conquer system adds flexibility, and the slide-out ash drawer simplifies cleanup. Compared to the Classic Joe 18-inch, this model provides increased capacity at a higher price, but its weight and size can make it cumbersome to move. The stainless steel grates and durable shell ensure longevity, yet the bulkiness might deter those with limited outdoor space or mobility. It fits well in a permanent outdoor setup where large gatherings are common, but less so for small spaces or frequent transport.
Pros:- Large 24-inch cooking surface suitable for big meals
- Excellent heat retention and versatile cooking options
- Easy cleanup with slide-out ash drawer
Cons:- Heavy and difficult to move
- Higher price point compared to smaller models
Best for: Serious grillers and smokers who regularly cook for large groups or need maximum capacity
Not ideal for: Small patios or users who need a portable setup due to its size and weight
- Diameter:24 inches
- Cooking Square Inches:450
- Fuel Type:Charcoal
- Main Burner Count:1
- Number of Racks:1
- Includes:Cart, side shelves, stainless steel grates
Our verdict“Ideal for large-scale outdoor cooking, this grill offers unmatched capacity at the expense of portability and ease of movement.”
Kamado Joe Classic Joe 18-Inch Ceramic Charcoal Grill and Smoker in Red
The Kamado Joe Classic Joe 18-inch strikes a balance between size and versatility, making it a strong choice for enthusiasts seeking a smaller yet capable ceramic grill. Its 250 square inches of cooking area supports a variety of foods, with a 2-tier system for multi-level cooking, comparable to the Big Joe but on a smaller scale. The precise temperature control—from 225F to 750F—mirrors larger models like the Classic Joe but in a more manageable size. Its durable stainless steel grates and easy ash cleanup with a slide-out drawer add to its convenience. The main tradeoff is the premium price, which may be steep for casual users, and its size requires ample storage space. This model is perfect for those who want a versatile, high-quality ceramic grill for smaller patios or frequent use.
Pros:- Versatile multi-level cooking system
- Precise temperature control from 225F to 750F
- Easy ash cleanup with slide-out ash drawer
Cons:- Premium price may be high for casual users
- Requires ample storage space due to size
Best for: Home grillers who want a versatile, premium ceramic grill for medium-sized meals and frequent use
Not ideal for: Large families or those needing maximum grilling capacity or portability
- Cooking Square Inches:250
- Cooking System:2 Tier
- Model:KJ23RH
- Color:Red
- Features:Side Shelves, Grill Gripper, Ash Tool, Control Tower Top Vent
- Price:Premium
Our verdict“A versatile, compact ceramic grill ideal for serious home cooks who want premium features without the bulk of larger models.”
Kamado Joe Classic Joe Series II 18-inch Ceramic Charcoal Grill and Smoker with Cart, Side Shelves, Stainless Steel Grates, 250 sq in, Red, Model KJ-23RHC
The Kamado Joe Classic II enhances versatility with its improved Divide & Conquer system, making it a standout for multi-zone cooking and smoking. Its 18-inch size is similar to the Classic Joe but adds more refined controls and a sturdy cart with locking wheels, perfect for dedicated outdoor setups. The ceramic shell excels at heat retention, and the adjustable air vent offers fine-tuned temperature control, from gentle smoking to high-temperature searing. While it shares size limitations with the Classic Joe, the Series II’s enhanced features make it more appealing for users wanting precise control. Its weight and cost might be deterrents for casual or portable users, but for those with a permanent outdoor space, it offers excellent value and performance.
Pros:- Excellent multi-zone cooking with Divide & Conquer
- Precise temperature control from smoking to searing
- Sturdy cart with locking wheels and side shelves
Cons:- Heavy and potentially difficult to move
- Price may be a barrier for casual users
Best for: Dedicated outdoor cooks seeking precise multi-zone control and consistent results
Not ideal for: Users with limited outdoor space or those who prefer smaller, more portable grills
- Weight:Not specified
- Main Burner Count:1
- Number of Racks:1
- Cooking Surface Area:250 sq in.
- Includes:Cart, side shelves, stainless steel grates
Our verdict“This model is best suited for serious outdoor chefs emphasizing multi-zone versatility and consistent results.”
London Sunshine 15-inch Ceramic Kamado Charcoal BBQ Grill & Smoker with Locking Casters and Foldable Shelves
This 15-inch ceramic kamado stands out for its versatility in a small footprint, making it ideal for those who want smoking, baking, and grilling options without needing a large grill. Compared with the larger Kamado Joe Classic Joe, it offers a more manageable size for smaller patios or balconies, though it sacrifices capacity. The ceramic wall provides excellent heat retention and even cooking, but it requires careful handling to avoid cracks. Its foldable shelves and locking casters add convenience for limited space, yet the smaller size limits cooking capacity for larger gatherings. Assembly might be complex for some, especially for first-time users.
Pros:- Compact and space-efficient design
- Excellent heat retention and even cooking
- Foldable shelves add prep space
- Easy mobility with locking casters
Cons:- Limited cooking capacity for big groups
- Ceramic material can crack if mishandled
- Assembly can be tricky
Best for: Urban dwellers or small families who need a versatile, space-saving kamado.
Not ideal for: Hosts of large parties or those needing high-volume cooking, due to its limited size.
- Diameter:15 inches
- Cooking Grate Size:13.2 inches
- Temperature Range:180°F~750°F / 82°C~399°C
- Material:Ceramic, Stainless Steel
- Stand:Heavy-duty steel with locking casters
- Shelves:Foldable side shelves
Our verdict“This grill is perfect for small households seeking versatile outdoor cooking in a compact form.”
Char-Griller AKORN Jr. Portable Kamado Charcoal Grill and Smoker
The Char-Griller AKORN Jr. offers a highly portable solution with its compact size and triple-wall insulation, making it ideal for camping, tailgating, or small patio use. Unlike the larger Char-Griller AKORN 20-Inch, this model emphasizes mobility and ease of transport, though it sacrifices some cooking capacity and stability. Its steel construction with cast iron grates provides good durability, and the precise temperature control from 200°F to 700°F supports a range of cooking styles. However, its smaller size limits how much food can be cooked at once, and the steel weight can be a burden for some travelers. Assembly is straightforward but may require some patience.
Pros:- Highly portable and travel-ready
- Excellent heat retention with triple-wall insulation
- Versatile cooking options
- Precise temperature control
Cons:- Limited cooking capacity
- Steel construction can be heavy
- Small size may require multiple rounds for large meals
Best for: Outdoor enthusiasts and travelers wanting versatile, portable cooking gear.
Not ideal for: Large family cooks or parties requiring high-volume grilling, due to limited space.
- Cooking Area:155 sq. in.
- Weight:33 pounds
- Dimensions:20″ x 20″ x 26″
- Material:Steel with cast iron grates
- Temperature Range:200°F to 700°F
Our verdict“This pick is best for those needing a portable, versatile kamado for outdoor activities and small-scale cooking.”
London Sunshine 15″ Ceramic Kamado Charcoal BBQ Grill and Smoker, Green
This green 15-inch ceramic kamado excels at heat retention and even cooking, thanks to its 1-inch thick ceramic walls, making it comparable to the London Sunshine 15-inch in performance but offering a distinctive color option. Its sturdy stand and stainless steel grates support a variety of cooking styles, including smoking, baking, and grilling. The ceramic construction ensures moist, flavorful results, though its weight can be cumbersome for mobility. The thick ceramic wall and wide temperature range support a broad range of recipes, but the weight and limited color choices might deter some users. Assembly may also pose a challenge for some.
Pros:- Excellent heat retention and even cooking
- Versatile temperature range
- Sturdy stand with handles for transport
- High-quality stainless steel grates
Cons:- Heavy and difficult to move
- Limited color options
- Assembly can be complex
Best for: Cookers who prioritize heat retention and versatile cooking in a colorful, durable ceramic grill.
Not ideal for: Those seeking a lightweight or highly portable grill, as weight can be a concern.
- Ceramic Wall Thickness:1 inch
- Diameter:15.7 inches / 40 cm
- Cooking Grate Diameter:13.2 inches / 33.6 cm
- Assembled Size:50 x 53 x 85 cm
- Temperature Range:180°F to 750°F (82°C to 399°C)
Our verdict“Ideal for cooks who want consistent results and versatility in a colorful ceramic setup.”
Char-Griller AKORN 20-Inch Kamado Charcoal Grill and Smoker, Triple-Wall Insulated Steel with Cast Iron Grates, Warming Rack and EasyDump Ash Pan, 445 Sq. In. Cooking Area, Graphite
The 20-inch Char-Griller AKORN offers a significant step up in cooking capacity, with 445 sq. in. of space, making it suitable for large families or gatherings. Its triple-wall steel insulation rivals more expensive models like the Kamado Joe Big Joe, delivering excellent heat retention and fuel efficiency. The addition of features like an EasyDump Ash Pan and locking caster wheels simplifies cleanup and mobility, though its weight and size make it less suitable for frequent transport. This grill’s price reflects its larger size and feature set, making it a worthwhile investment for dedicated backyard chefs.
Pros:- Large cooking area for big gatherings
- Excellent heat retention and fuel efficiency
- Versatile for smoking, searing, baking
- Easy cleanup with Ash Pan and casters
Cons:- Heavy and bulky to move
- Requires more space and assembly effort
- Higher price point
Best for: Serious home cooks and families needing high-capacity, versatile outdoor cooking.
Not ideal for: Small patios or users who require portability, as the grill is large and heavy.
- Cooking Area:445 sq. in.
- Diameter:20 inches
- Temperature Range:200°F to 700°F
- Construction:Triple-wall insulated steel
- Material:Cast iron and stainless steel
- Additional Features:EasyDump Ash Pan, locking caster wheels
Our verdict“This grill suits dedicated backyard chefs who need a large, versatile kamado with efficient heat control.”
VEVOR 18-Inch Charcoal Smoker and Grill with Wheels, Thermometer, and Side Shelves
This 18-inch VEVOR model offers a straightforward charcoal smoking and grilling experience with a spacious cooking area and essential features like a built-in thermometer and side shelves. Its ceramic material provides good heat retention, comparable to more premium options like the London Sunshine 15-inch, but at a lower price point. The lockable wheels and side shelves make it easier to move and organize, though its weight and charcoal-only design limit versatility. It’s a practical choice for those who want a dedicated smoker without high costs, but it’s not suited for direct firewood use or high-volume cooking.
Pros:- Good heat retention
- Spacious cooking area
- Mobility with lockable wheels
- Includes side shelves for workspace
Cons:- Limited to charcoal use
- Heavy and somewhat cumbersome
- Not suitable for direct firewood burning
Best for: Budget-conscious outdoor cooks seeking a portable smoker with basic features.
Not ideal for: Those needing high-temperature searing or multi-fuel options, as it only uses charcoal.
- Diameter:18 inches
- Cooking Area:15.2 inches
- Wheels:4 lockable
- Material:Ceramic
- Built-in Thermometer:Yes
- Side Shelves:Yes
Our verdict“This smoker and grill combo is a smart pick for budget-minded users prioritizing portability and basic smoking functionality.”
How We Picked
In selecting these kamado grills, I evaluated a combination of performance, durability, usability, and value. Key factors included heat retention capabilities, temperature range, build materials, and ease of setup. I also considered versatility—whether a grill could handle smoking, grilling, and baking—and maintenance features like ash removal. Price-to-performance ratio played a significant role, alongside user-friendly features for both beginners and experienced cooks. Grills were ranked based on how well they balanced these factors, with an eye toward different buyer needs such as portability, size, and premium features.
| kamado grill | Material |
|---|---|
| Char-Griller AKORN 20-Inch Kam | Triple-wall insulated steel |
| Kamado Joe Jr 13.5-inch Portab | — |
| Kamado Joe Big Joe Series I 24 | — |
| Kamado Joe Classic Joe 18-Inch | — |
| Kamado Joe Classic Joe Series | — |
| London Sunshine 15-inch Cerami | Ceramic, Stainless Steel |
| Char-Griller AKORN Jr. Portabl | Steel with cast iron grates |
| London Sunshine 15" Ceramic Ka | — |
| Char-Griller AKORN 20-Inch Kam | Cast iron and stainless steel |
| VEVOR 18-Inch Charcoal Smoker | Ceramic |
Factors to Consider When Choosing Kamado Grills
Choosing the right kamado grill involves understanding several important factors beyond just size and price. It’s vital to consider how the grill’s insulation will impact fuel efficiency and temperature stability, especially for long cooks or smoking. The construction quality affects durability, so materials like thick ceramics and sturdy steel matter. Additionally, think about your typical cooking style—do you need a compact portable model or a large unit for family gatherings? Understanding these broader considerations helps prevent common pitfalls like overspending on unnecessary features or selecting an underpowered model for your needs.
Performance and Heat Retention
The primary advantage of a kamado grill is its ability to retain heat over long periods, enabling slow smoking and baking alongside direct grilling. Look for models with thick ceramic walls and high-quality insulation, as these ensure consistent temperatures and fuel efficiency. Cheaper options often struggle with temperature fluctuations, which can lead to uneven cooking. Consider your typical cooking style—if you plan to smoke regularly, prioritizing heat retention is key to getting reliable results without constantly adjusting vents.
Build Quality and Materials
Durability hinges on the materials used—thick ceramics resist cracking and provide excellent insulation, while sturdy steel components contribute to longevity. Cheaper grills might use thinner ceramics or lower-grade steel, which can crack or warp over time. A well-built kamado also features a tight seal around the lid and high-quality hinges, reducing heat loss and improving ease of use. Investing in a model with solid construction generally pays off through fewer repairs and better long-term performance.
Size and Cooking Capacity
The size of the grill determines how much food you can cook at once. Smaller models like the Kamado Joe Jr or London Sunshine are perfect for singles, couples, or small patios, but may limit your ability to cook large meals or multiple dishes simultaneously. Larger units such as the Big Joe provide more cooking area, ideal for family gatherings or entertaining, but they also require more space and higher initial investment. Evaluating your typical cooking volume helps select a size that balances capacity with practicality.
Portability and Storage
If you plan to take your grill on trips or have limited outdoor space, portability features matter. Lightweight models with folding shelves or wheels, like the Char-Griller AKORN Jr, make transport easier. However, lighter and more portable grills often sacrifice some insulation and stability. Consider whether you need a permanent setup or a model you can easily move, and weigh the tradeoffs between convenience and cooking performance.
Price and Value
Prices for kamado grills range from budget-friendly to premium, reflecting differences in build quality, size, and features. While a higher price often correlates with better insulation and durability, it’s important to match your investment with your cooking frequency and goals. Budget models can be effective for casual grilling but may require more maintenance or lack advanced features. Conversely, premium models deliver superior performance and longevity, making them worth considering for dedicated enthusiasts willing to invest more upfront.
Frequently Asked Questions
Can I use a kamado grill for baking bread or pizza?
Absolutely. Kamado grills excel at maintaining high, steady temperatures, making them great for baking bread and cooking pizzas with a crispy crust. Many users set their grills to around 450°F to 500°F, which closely mimics traditional pizza ovens. Using a pizza stone or baking stone enhances heat distribution, resulting in more evenly cooked baked goods. The versatility of a kamado means you can switch seamlessly between grilling, smoking, and baking, provided you manage your temperature settings carefully.
Is a larger kamado grill worth the extra cost?
For those who often cook for large groups or enjoy multi-dish meals, larger models like the Big Joe or Classic Joe provide significant advantages in capacity. They allow multiple items to cook simultaneously, saving time and effort during gatherings. However, they also require more space and a higher initial investment. If your typical cooking is casual or limited to small meals, a smaller or mid-sized grill might offer better value without sacrificing your needs.
How important is insulation in a kamado grill?
Insulation is a critical factor because it directly influences heat retention, fuel efficiency, and temperature stability. Well-insulated grills maintain consistent heat longer, which is essential for slow smoking and baking. Cheaper models with thinner walls tend to lose heat faster, requiring more charcoal or adjustments. Investing in a grill with high-quality ceramic insulation ensures better performance, especially for long cooks or if you want to minimize fuel costs over time.
Are portable kamado grills as durable as larger ones?
Portable models are designed to be lightweight and easy to transport, which can sometimes mean compromises in build quality or insulation. While many portable grills like the Kamado Joe Jr or Char-Griller AKORN Jr are built with durable materials, they may not withstand the same level of long-term stress as larger, more robust units. If durability is a priority, look for features like reinforced hinges and thick ceramics, but keep in mind that portability often involves some tradeoffs in insulation and stability.
What features should I look for in a beginner kamado grill?
For beginners, ease of use and straightforward operation are key. Look for models with simple vent controls, sturdy construction, and features like ash drawers for easy cleanup. Size matters—smaller grills are usually easier to handle and set up. Additionally, choosing a reputable brand with good customer support can make a big difference when you’re learning the ropes. Starting with a mid-range model that balances performance and affordability often provides the best introduction to kamado-style cooking.
Conclusion
For the most comprehensive experience, the Char-Griller AKORN 20-Inch offers excellent value for casual to intermediate cooks, combining durability with versatile performance. If size and capacity are your priorities, the Kamado Joe Big Joe suits those who entertain frequently and need ample cooking space. Beginners should consider the Kamado Joe Jr or London Sunshine 15-inch for their ease of use and portability. For those willing to invest in lasting quality and high-end features, the Kamado Joe Classic Joe or premium models from other brands provide a reliable, long-term grilling partner. Your choice depends on your cooking style, space, and budget, but this guide aims to match each buyer profile with the best fit.
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