Cooking myths - Outdoor Kitchen Pilot

Fuel & Heat

Stop Guessing: Gas Vs Wood Vs Pellet for Pizza Myths & Facts the Right Way

pizza cooking fuel comparison

Gaining clarity on pizza oven myths—gas, wood, or pellets—can transform your cooking; discover the facts to choose the perfect oven today.

OutdoorKitchenPilot Team
November 5, 2025

Cooking Techniques

The 9 Rules of Multi‑Course Outdoor Cooking Flow Myths & Facts No One Told You

outdoor cooking flow rules

Just when you thought outdoor cooking was straightforward, these nine rules reveal surprising myths and facts that can make or break your feast.

OutdoorKitchenPilot Team
November 4, 2025

fire pit cooking essentials

Cooking Techniques

Cooking Over Fire Pits: Tools, Racks, and Recipes

Cooking over fire pits requires versatile tools, racks, and flavorful recipes—discover…

OutdoorKitchenPilot Team
November 11, 2025

trash cleanup workflow myths

Entertaining

Advanced Trash and Cleanup Workflow: Myths, Facts, and What Actually Matters

Waste management myths are widespread, but discovering what truly matters can transform…

OutdoorKitchenPilot Team
November 11, 2025

low temperature reverse searing

Cooking Techniques

Reverse Smoking: Low-Temperature Cooking and Finishing With Sear

No other smoking method enhances flavor and texture like reverse smoking; discover how…

OutdoorKitchenPilot Team
November 11, 2025

pellet grill setup tips

Cooking Techniques

Using Pellet Grills: Setup, Smoking, and Maintenance

Learn how to set up, smoke, and maintain your pellet grill for perfect results every…

OutdoorKitchenPilot Team
November 10, 2025